Honey moon and foodie trip Kuching,Sarawak
During the tournament at Kuching, April and May needed to follow their coach and stay with their teammates all the time. We actually stayed in a different hotel.
Assorted biscuits, such as wife biscuits, husband biscuits, walnut biscuits, mung beans biscuits, sweet potatoes biscuits, egg tarts, rice biscuits, and many many more. We bought a few to try. Some of them are quite delicious.
Fish balls soup and egg toast. Good too!
Kolo mee. Not bad!
Kompia and port satay. Worth trying!
Fried carrot cake. So so only.
Popiah. Taste was just normal only.
Sarawak laksa. To me, I still prefer Penang laksa. Sarawak laksa tastes like curry + assam laksa.
Seafood. We tried assam fish and salted egg crabs. Quite good!
We also bought some instant kampua noodles, rice crackers, green pea crackers and sweet potatoes biscuits. We didn't buy a lot as we were not going home right after the Kuching trip.
When the tournament was over and the coach returned the two chatter boxes to us, we were back to parenthood. There started our role as the tiger and tigress, yelling at the top of the lungs when battling with the time to sleep, wake, bath, eat,.......... etc.